Over 20 countries export crocodilian skins, according to statistics from the UN Environment Programme. More than half the global tally is from caimans and alligators farmed in Colombia and the United States. The skins are largely sold to tanners in Italy and France, and also in Singapore.The industry has grown apace since the late 1970s, when conservationists began loosening an export ban designed to defend the animals from hunting (the trade is still controlled under CITES, an intergovernmental effort to protect endangered creatures). Grahame Webb, a biologist, says that many of the 5,000 or so farms are tiny set-ups in Asian villages. The largest outfits, however, now boast as many as 70,000 crocs. Some are getting snapped up by big leather-buyers at fashion houses such as Hermès and Louis Vuitton.
Excerpt from Crocodile Farming: Snapping Dressers, Economist, May 14, 2016, at 55